Food Storage & Preservation

Beef tallow, a versatile and time-honored cooking fat, has seen a resurgence in kitchens around the world. Known for its rich flavor and high smoke point, it’s prized by chefs and home cooks alike for frying, roasting, and even baking. But as with any fat or oil, a common question arises: does beef tallow expire?…

Artichokes are a delicious and nutritious vegetable that many home cooks love to enjoy, but preparing them can sometimes feel like a daunting task. Traditional cooking methods often require a significant amount of time and patience, which can be a challenge for those looking to whip up a quick and healthy meal. Fortunately, using a…

Biscuits and gravy is a beloved comfort food classic, perfect for cozy mornings or hearty brunches. But what if you make a big batch and wonder whether you can save some for later? Freezing biscuits and gravy can be a convenient way to enjoy this delicious meal without the hassle of cooking from scratch every…

When it comes to quick and delicious meals, frozen chicken tenders are a go-to favorite for many. They offer convenience without sacrificing flavor, making them perfect for busy weeknights or last-minute snacks. However, one common question that arises is how long to deep fry frozen chicken tenders to achieve that perfect crispy exterior while ensuring…

When it comes to quick and delicious breakfast or snack options, frozen biscuits have become a kitchen staple for many. Their convenience and comforting taste make them a go-to choice for busy mornings or last-minute gatherings. However, knowing the best way to prepare them—especially using modern appliances like an air fryer—can make all the difference…

Pressure canning bone broth is a popular method for preserving this nutrient-rich, flavorful liquid, allowing home cooks to enjoy its benefits long after it’s made. Whether you’re a seasoned canner or new to the process, understanding the appropriate time to pressure can bone broth is essential for both safety and quality. This technique not only…

Cheese sticks are a popular snack enjoyed by people of all ages, whether as a quick bite on the go or a tasty addition to a lunchbox. Their creamy texture and savory flavor make them a favorite, but like all dairy products, they come with questions about freshness and safety. One of the most common…

When it comes to enjoying a comforting dish like lasagna, one of the biggest questions after a delicious meal is: how long can it safely last in the fridge? Whether you’ve prepared a big batch for a family gathering or simply want to savor leftovers over the next few days, understanding the shelf life of…

Smoking chicken quarters at 350°F is a popular method for achieving tender, flavorful poultry with a beautifully smoky aroma. Whether you’re a seasoned pitmaster or a home cook eager to explore new techniques, understanding the timing and nuances of smoking chicken quarters at this temperature is essential for delicious results. This approach strikes a balance…

Artichokes are a delicious and nutritious vegetable that many home cooks love to enjoy, but preparing them can sometimes feel like a time-consuming task. Traditional methods of cooking artichokes often require patience and a fair amount of water and stove time. However, with the advent of modern kitchen appliances, there’s a faster and equally effective…