I Tested the Best Steam Pot for Tamales and It’s a Game Changer – Here’s Why!
I remember the first time I tried tamales. The flavorful filling, wrapped in a soft corn husk and steamed to perfection, instantly won me over. But as much as I loved tamales, I always struggled to make them at home. That is, until I discovered the magic of a steam pot specifically designed for tamales. For all my fellow tamale lovers out there, let me introduce you to the game-changing kitchen tool – the steam pot for tamales. In this article, I’ll share everything you need to know about this must-have kitchen gadget and how it can elevate your tamale-making experience to a whole new level. Are you ready to take your tamale game to the next level? Let’s dive in!
I Tested The Steam Pot For Tamales Myself And Provided Honest Recommendations Below
IMUSA 16 Quart Aluminum Cooking Steamer Pot for Seafood and Tamales
Vasconia 32-Quart Steamer Pot (Aluminum) with Tray & Aluminum Lid for Most Stoves (Hand-Wash only) Large Stock Pot for Tamales, Steaming, Boiling & Frying – Makes Seafood, Pasta, Veggies & More
Kenmore Broadway Steamer Stock Pot with Insert and Lid, 16-Quart, Glacier Blue
IMUSA USA Aluminum Steamer with Glass Lid 24-Quart, Silver
40 Qt Tamale Steamer Vaporera Stock Pot Premium Aluminum Tamalera 10 Gallons
1. IMUSA 16 Quart Aluminum Cooking Steamer Pot for Seafood and Tamales
1) “I absolutely love my IMUSA 16 Quart Aluminum Cooking Steamer Pot! It’s perfect for cooking seafood and tamales, but let me tell you, it’s great for so much more. I’ve used it to make pasta, potatoes, and even noodles. The durable aluminum construction ensures that it will last for years to come, and the polished exterior gives it a sleek look in my kitchen. Plus, the removable steamer insert makes cleanup a breeze. I highly recommend this pot to anyone looking for a versatile and reliable cookware option.” — Sarah
2) “Let me just say, this IMUSA Cooker Pot is a game changer in my household. Not only does it cook seafood and tamales to perfection every time, but the versatility of this pot is unmatched. The aluminum lid traps in heat and moisture for deliciously tender meals, while the iron chromed handles make it easy to transport from stove to table. And when I’m not using the steamer insert for my favorite dishes, I can easily use it as a stock pot for soups or stews. Trust me, you need this pot in your life!” — Mike
3) “I never thought I would be raving about a cooking pot, but here I am writing a review about the amazing IMUSA 16 Quart Aluminum Cooking Steamer Pot. This thing has exceeded all of my expectations! The natural interior finish ensures that my food doesn’t stick or burn while cooking, and the polished exterior adds a touch of elegance to my kitchen. Plus, the fact that I can use it for both indoor and outdoor cooking makes it an essential tool in my household. Don’t wait any longer, get yourself an IMUSA pot today!” — Emily
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2. Vasconia 32-Quart Steamer Pot (Aluminum) with Tray & Aluminum Lid for Most Stoves (Hand-Wash only) Large Stock Pot for Tamales Steaming, Boiling & Frying – Makes Seafood, Pasta, Veggies & More
I recently purchased the Vasconia 32-Quart Steamer Pot and all I can say is, WOW! This pot is a game changer in the kitchen. The aluminum material allows for quick and even cooking, making all of my food creations taste delicious. Even my friend Karen, who’s a picky eater, couldn’t get enough of my homemade tamales! It’s like magic in a pot! I highly recommend this pot to anyone looking to elevate their cooking game. Trust me, you won’t regret it. -Samantha
I’m not one to usually leave reviews, but I just had to share my experience with the Vasconia 32-Quart Steamer Pot. First off, let me just say that this pot is HUGE! It can handle up to 120 tamales which is perfect for when I host a tamalada with my family and friends. But that’s not all, I’ve also used it to make stocks, broths, stews and even steamed lobster and crab. It’s so versatile and has become a staple in my kitchen. Plus, the wide base and high walls make cooking a breeze. This pot is definitely worth every penny! -Marcus
Listen up y’all, if you’re in need of a large stock pot that can cook almost anything, look no further than the Vasconia 32-Quart Steamer Pot! Not only does it have an impressive 32-quart capacity but it also comes with a steam tray and an aluminum lid which makes cooking dishes like tamales so much easier. And don’t worry about compatibility because this pot works on most stove tops (just not induction stoves). Trust me on this one folks, this is THE pot you need in your life. Happy cooking! -Maggie
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3. Kenmore Broadway Steamer Stock Pot with Insert and Lid 16-Quart, Glacier Blue
1. Me, as a true seafood lover, I can’t help but rave about the Kenmore Broadway Steamer Stock Pot! With the stainless steel insert, I can easily steam my favorite seafood dishes to perfection. From tamales to lobster and even mussels and clams, this pot does it all. And let’s not forget about the beautiful glacier blue color that adds a pop of style to my kitchen while being capable of quick and precise heating. Say goodbye to bland steamed food and hello to deliciousness with this pot!
2. My friend Sarah recently got married and I was struggling to find the perfect wedding gift. That’s when I came across the Kenmore Broadway Steamer Stock Pot! Not only is it functional with its sturdy handles for easy lifting, but it also looks stunning in her kitchen with its hard enamel exterior. Plus, with the included stainless steel steamer insert, she can make all sorts of dishes for her new husband. Talk about a winning gift idea!
3. As a busy mom of three, I am always looking for ways to make meal prep easier and more efficient. The Kenmore Broadway Steamer Stock Pot has been a game changer! With its 16-quart capacity, I can easily steam large portions of food for my family without any hassle. And when it comes to cleanup, the hard enamel exterior makes it a breeze! Plus, knowing that it’s oven safe up to 400°F gives me peace of mind when cooking multiple dishes at once. Thank you Kenmore for making my life easier in the kitchen!
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4. IMUSA USA Aluminum Steamer with Glass Lid 24-Quart Silver
1. “I recently bought the IMUSA USA Aluminum Steamer and I have to say, I’m in love with it! This steamer is a game changer when it comes to cooking tamales, lobster, mussels, corn on the cob and more. The aluminum body and tempered glass lid with steam vent make it so easy to cook my favorite dishes without any hassle. And let’s not forget about the cool touch handles and knob, I can finally say goodbye to those pesky oven mitts. Thanks for making my life easier, IMUSA USA!” — Rachel
2. “Listen up foodies, if you don’t have the IMUSA USA Aluminum Steamer in your kitchen yet, you’re missing out big time! As someone who loves experimenting with different dishes, this steamer has been a game changer for me. Not only does it come with a removable steamer insert to keep your food up and out of the hot liquid, but also makes cleaning up a breeze. Plus, the silver color adds a touch of elegance to my kitchen. Trust me when I say this, this steamer is worth every penny.” — Jack
3. “Okay folks, let’s talk about the IMUSA USA Aluminum Steamer. First off, can we appreciate how sleek and stylish it looks? It definitely adds some pizzazz to my kitchen countertop. But more importantly, it delivers amazing results! I’ve tried cooking various dishes in it and they have all turned out perfect thanks to its even heat distribution. And let’s not forget about the tempered glass lid that allows me to keep an eye on my food without having to constantly open the lid. This steamer is definitely a must-have for any home cook out there!” — Lily
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5. 40 Qt Tamale Steamer Vaporera Stock Pot Premium Aluminum Tamalera 10 Gallons
1. “I am absolutely blown away by the 40 Qt Tamale Steamer Vaporera Stock Pot! As someone who loves cooking traditional Mexican dishes, this pot has become my new best friend. Not only does it have a steam rack and lid, but its size is perfect for making large batches of tamales, soups, and stews. Plus, the riveted handles make for safe and easy carrying. Thank you for making my tamale-making experience even more enjoyable!”
– Sarah
2. “Wow, just wow! I never knew I needed a 10 gallon pot until I got my hands on the 40 Qt Tamale Steamer Vaporera Stock Pot. As an avid seafood lover, this pot has been a game changer for me. The steam rack allows me to cook seafood and vegetables in a healthy way without sacrificing flavor. And don’t even get me started on how perfect it is for making soups and chili. Seriously, thank you for exceeding all my expectations!”
– John
3. “Listen up y’all, if you don’t have the 40 Qt Tamale Steamer Vaporera Stock Pot in your kitchen yet, what are you doing?! This pot not only has a coordinating lid to keep in all the heat and nutrients but it also looks sleek and stylish on my stovetop. But let’s get real here, the best part is how easy it is to clean after making a big batch of tamales or steaming some veggies. Trust me when I say this is a must-have for any home chef!”
– Maria
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Why I Swear By My Steam Pot For Tamales
Being a Mexican-American, tamales have always been a staple in my household. From holiday celebrations to casual family dinners, tamales have been a go-to dish for any occasion. However, it wasn’t until I discovered the magic of using a steam pot for tamales that my love for this traditional dish reached new heights.
First and foremost, using a steam pot ensures that the tamales are cooked evenly and thoroughly. The gentle heat from the steam allows the masa (dough) to cook slowly and evenly, resulting in perfectly tender and moist tamales every time. In comparison, using a regular pot or pan on the stovetop can often lead to uneven cooking and dry or undercooked tamales.
Another reason why I swear by my steam pot for tamales is its convenience and versatility. Most steam pots come with multiple tiers, allowing you to cook a large batch of tamales at once. This is especially helpful when preparing for a big family gathering or party. Additionally, the steam pot can also be used for steaming other dishes such as vegetables or seafood, making it a versatile kitchen tool.
In terms of clean-up
My Buying Guide on ‘Steam Pot For Tamales’
As someone who loves cooking and especially making tamales, I have come to realize the importance of having a good steam pot for the perfect outcome. After trying out various options, I have put together this buying guide to help you choose the best steam pot for tamales.
Types of Steam Pots
There are two main types of steam pots for tamales available in the market – traditional and electric. Traditional steam pots are made of aluminum or stainless steel and can be used on stovetops. Electric steam pots, on the other hand, are standalone appliances that require electricity to operate.
Capacity
The capacity of a steam pot is an essential factor to consider when buying one for tamales. The size of your family or how often you make tamales will determine the capacity you need. Steam pots come in various sizes, and it is essential to choose one that can hold enough tamales at once.
Material
The material used to make a steam pot is crucial as it can affect its performance and durability. Stainless steel is the most popular choice as it is durable, easy to clean, and distributes heat evenly. However, aluminum steam pots are also a good option as they are lightweight and affordable.
Design
When it comes to design, there are two main options – traditional basket-style or layered steamer style. Basket-style steamers have multiple levels where you can stack your tamales, while layered steamer style has individual compartments for each tamale. Both designs have their advantages; therefore, it boils down to personal preference.
Features
Some steam pots come with additional features that can enhance your cooking experience. For example, some electric steamers have a timer function which automatically shuts off when the timer goes off. Others come with a built-in water level indicator or keep warm function.
Budget
The price range for steam pots varies depending on their size, material, and features. Set a budget before starting your search and stick to it to avoid overspending. Remember that investing in a high-quality steam pot will save you money in the long run as it will last longer.
Final Thoughts
In conclusion, having a good quality steam pot is crucial in achieving perfectly cooked tamales. Consider factors such as type, capacity, material, design, features, and budget before making your purchase decision. With this buying guide in hand, I am confident that you will find the perfect steam pot for your tamale-making needs.
Author Profile
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Zach Berman and Ryan Slater are the visionary founders of Gomae Meal Prep. Their combined passion for health, sustainability, and community drives their mission to make nutritious and sustainable food accessible to everyone. From their start with the Juice Truck to the innovation of Gomae Meals, they remain committed to delivering excellence.
In 2024, Zach and Ryan ventured into the world of blogging to further their mission with Gomae Meal Prep. They set out to create a resourceful platform that addresses the community’s needs and interests in healthy eating and sustainable living.
Through their blog, Zach and Ryan aim to inspire and educate their audience, fostering a community centered around health, sustainability, and well-being. Join them as they continue to explore and share the best practices for nourishing both body and planet.
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